American Honey Blonde Ale Beer Recipe | Extract Blonde Ale | Brewer's Friend
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American Honey Blonde Ale

186 calories 15.5 g 12 oz
Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 186 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Wednesday January 11th 2023
1.057
1.009
6.2%
27.9
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 oz American - Red Wheat6 oz Red Wheat 38 2.5 3.3%
6 oz / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
5.75 lb American - Pilsner5.75 lb Pilsner 37 1.8 51.1%
3.75 lb Malteurop - 2 Row3.75 lb 2 Row 34.3 2.15 33.3%
8 oz Belgian - Biscuit8 oz Biscuit 35 23 4.4%
8 oz Honey Malt8 oz Honey Malt 37 25 4.4%
6 oz Briess - Carapils Malt6 oz Carapils Malt 34.5 1.5 3.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Liberty0.5 oz Liberty Hops Pellet 4.7 Boil at 202 °F 60 min 6.51 20%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7.1 Boil at 202 °F 60 min 9.83 20%
0.50 oz Liberty0.5 oz Liberty Hops Pellet 4.7 Boil at 202 °F 30 min 3.61 20%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7.1 Boil 15 min 2.63 20%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7.1 Dry Hop at 70 °F 7 days 5.32 20%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 gal Steeping 162 °F 148 °F 90 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Whirlfloc Water Agt Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 9.3 oz       Temp: 68 °F       CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"American Honey Blonde Ale" Blonde Ale beer recipe by mhmh1212. Extract, ABV 6.2%, IBU 27.9, SRM 6.62, Fermentables: (Red Wheat) Steeping Grains: (Pilsner, 2 Row, Biscuit, Honey Malt, Carapils Malt) Hops: (Liberty, Cascade) Other: (Whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2023-04-03 18:41 UTC
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