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something a little more interesting v2

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 30 gallons (ending kettle volume)
Pre Boil Size: 38 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 72% (ending kettle)
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)

Created: Monday November 14th 2022

Original Gravity:

1.062

Final Gravity:

1.015

ABV (standard):

6.1%

IBU (tinseth):

0.0

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
40 lb	American - Pilsner40 lb Pilsner	37	1.8	48.8%
11 lb	Flaked Oats11 lb Flaked Oats	33	2.2	13.4%
4 lb	American - Carapils (Dextrine Malt)4 lb Carapils (Dextrine Malt)	33	1.8	4.9%
10 lb	American - White Wheat10 lb White Wheat - (late boil kettle addition)	40	2.8	12.2%
5 lb	Torrified Wheat5 lb Torrified Wheat	36	2	6.1%
2 lb	Munich - 60L2 lb Munich - 60L	33	60	2.4%
10 lb	Malteurop - 2 Row10 lb 2 Row	34.3	2.15	12.2%
82 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
12 oz	BSG - Cascade12 oz Cascade Hops	Pellet	8.3	Whirlpool	0 min	12.28	35.3%
3 oz	Zappa3 oz Zappa Hops	Pellet	7	Whirlpool	0 min		8.8%
3 oz	Yakima Valley Hops - CZ Saaz3 oz CZ Saaz Hops	Leaf/Whole	3.2	Boil	0 min		8.8%
16 oz	Medusa16 oz Medusa Hops	Pellet	3	Dry Hop	0 days		47.1%
34 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
12 oz	BSG - Cascade (Pellet)	12.28	35.3%
3 oz	Zappa (Pellet) 2.9999999931377 oz Zappa (Pellet) Hops		8.8%
3 oz	Yakima Valley Hops - CZ Saaz (Leaf/Whole)		8.8%
16 oz	Medusa (Pellet)		47.1%
34 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
26.25 gal		Strike	152 °F	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 155 °F

Yeast

Imperial Yeast - A38 Juice

Amount:	4 Each	Cost:
Attenuation (avg):	74%	Flocculation:	Medium
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 604 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

263

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Brews

Public: Yup, Shared
Last Updated: 2023-02-12 18:49 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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