View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

IPA Session

Method: All Grain
Style: Specialty IPA: Belgian IPA
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 40 liters
Post Boil Size: 13 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.117 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Omar
Calories: 131 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)

Created: Saturday November 5th 2022

Original Gravity:

1.043

Final Gravity:

1.010

ABV (standard):

4.4%

IBU (tinseth):

0.0

SRM (morey):

12.1

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	United Kingdom - Pilsen3 kg Pilsen	36	1.8	42.6%
0.50 kg	Flaked Oats0.5 kg Flaked Oats	33	2.2	7.1%
2 kg	Munich - Light 10L2 kg Munich - Light 10L	33	10	28.4%
0.54 kg	Origin Malt - C600.54 kg C60	34.5	60	7.7%
1 kg	American - Pale 2-Row - Toasted1 kg Pale 2-Row - Toasted	33	30	14.2%
7.04 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
60 g	Cascade60 g Cascade Hops	Pellet	7	Boil	0 min	40%
60 g	Amarillo60 g Amarillo Hops	Pellet	8.6	Boil	0 min	40%
30 g	Citra30 g Citra Hops	Pellet	11	Dry Hop	0 days	20%
150 g / $ 0.00

Show Summary View

Amount	Variety	Bill %
60 g	Cascade (Pellet) 60 g Cascade (Pellet) Hops	40%
60 g	Amarillo (Pellet) 60 g Amarillo (Pellet) Hops	40%
30 g	Citra (Pellet) 30 g Citra (Pellet) Hops	20%
150 g / $ 0.00

Yeast

Fermentis - Safale-WB06

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	Low
Optimum Temp:	15 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 131 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
20	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

567

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-13 22:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!