Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.35 oz |
Zeus0.35 oz Zeus Hops |
|
Pellet |
16 |
Boil
|
60 min |
9.83 |
10.4% |
|
0.75 oz |
Crystal0.75 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
20 min |
3.43 |
22.4% |
|
2.25 oz |
Crystal2.25 oz Crystal Hops |
|
Pellet |
4.3 |
Whirlpool
|
5 min |
7.25 |
67.2% |
|
3.35 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.35 oz |
Zeus (Pellet) 0.3499999991994 oz Zeus (Pellet) Hops |
|
9.83 |
10.4% |
|
3 oz |
Crystal (Pellet) 2.9999999931377 oz Crystal (Pellet) Hops |
|
10.68 |
89.6% |
|
3.35 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
20 min. |
|
1 each |
Servomyces
|
|
Other |
Boil |
20 min. |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Rye Marzen" Roggenbier (German Rye Beer) beer recipe by Tomio. Extract, ABV 8.03%, IBU 20.5, SRM 13.59, Fermentables: (LME Munich, LME Pilsen Light, DME Pilsen Light) Steeping Grains: (chit malt, Rye Malt, Caramel / Crystal 80L) Hops: (Zeus, Crystal) Other: (Whirlfloc, Servomyces)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-04 18:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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