IPA 2024 Beer Recipe | All Grain American IPA by AON | Brewer's Friend
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IPA 2024

201 calories 17.8 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26.46 liters
Post Boil Size: 20.28 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 201 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Tuesday November 1st 2022
1.066
1.012
7.1%
55.2
5.6
5.7
147.50
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Weyermann - Pale Ale10 lb Pale Ale 39 2.3 76.9%
2 lb Weyermann - Pilsner2 lb Pilsner 36 1.5 15.4%
1 lb Weyermann - Carahell1 lb Carahell 34 10 7.7%
13 lbs / ฿ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops ฿ 80.00 / oz
฿ 40.00
Pellet 7 Boil at 80 °C 30 min 9.64 6.3%
0.50 oz Citra0.5 oz Citra Hops ฿ 100.00 / oz
฿ 50.00
Pellet 11 Boil 10 min 7.15 6.3%
0.50 oz Galaxy0.5 oz Galaxy Hops ฿ 115.00 / oz
฿ 57.50
Pellet 14.25 Boil 10 min 9.26 6.3%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 7.86 12.5%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil 5 min 10.18 12.5%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool at 80 °C 20 min 4.83 12.5%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Whirlpool at 80 °C 20 min 6.26 12.5%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop at 80 °C 7 days 12.5%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop at 80 °C 7 days 12.5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Dry Hop at 80 °C 7 days 6.3%
8 oz / ฿ 147.50
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18.21 L Strike 69 °C 67 °C 60 min
13.99 L Sparge 76 °C 76 °C 15 min
Starting Mash Thickness: 3.65 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
฿ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 78.6 g       Temp: 20 °C       CO2 Level: 2.65 g/l
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IPA 2024" American IPA beer recipe by AON. All Grain, ABV 7.06%, IBU 55.2, SRM 5.56, Fermentables: (Pale Ale, Pilsner, Carahell) Hops: (Cascade, Citra, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2024-05-01 02:05 UTC
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