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Wheat-IPA

Name: Wheat-IPA
Prep time: 75 min
Cook time: 60 min
Total time: 135 min
Yield: 19 liters
Cuisine: Homebrewing
Ingredients: 1000 g Pale Ale; 2000 g Pale Wheat; 1000 g Pilsner; 1000 g CaraRed; 40 g Nugget Hops; 100 g Amarillo Hops

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Method: Partial Mash
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 173 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)

Created: Sunday October 9th 2022

Original Gravity:

1.056

Final Gravity:

1.015

ABV (standard):

5.3%

IBU (tinseth):

64.5

SRM (morey):

8.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,000 g	Weyermann - Pale Ale1000 g Pale Ale	39	2.3	20%
2,000 g	Weyermann - Pale Wheat2000 g Pale Wheat	36	2	40%
1,000 g	Weyermann - Pilsner1000 g Pilsner	36	1.5	20%
1,000 g	Weyermann - CaraRed1000 g CaraRed	35	19.3	20%
5,000 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Nugget40 g Nugget Hops	Pellet	14	Boil	60 min	64.51	28.6%
100 g	Amarillo100 g Amarillo Hops	Pellet	8.6	Dry Hop	0 days		71.4%
140 g / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
15 L		Strike	50 °C	50 °C	15 min
15 L		Temperature	65 °C	65 °C	60 min

Yeast

Fermentis - Safbrew - Specialty Ale Yeast T-58

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 92 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

279

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Brews

Public: Yup, Shared
Last Updated: 2026-05-17 22:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
40 g	Nugget (Pellet) 40 g Nugget (Pellet) Hops	64.51	28.6%
100 g	Amarillo (Pellet) 100 g Amarillo (Pellet) Hops		71.4%
140 g / $ 0.00