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English Dark Mild

167 calories 18.3 g 500 ml
Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 30 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 75% (ending kettle)
Hop Utilization: 94%
Calories: 167 calories (Per 500ml)
Carbs: 18.3 g (Per 500ml)
Created Friday October 7th 2022
1.036
1.010
3.4%
15.1
16.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.70 kg Weyermann - Pale Ale2.7 kg Pale Ale 39 2.3 85.7%
0.20 kg Weyermann - Caramunich Type 30.2 kg Caramunich Type 3 34 57 6.3%
0.15 kg Weyermann - CaraAroma0.15 kg CaraAroma 36 140 4.8%
0.10 kg Weyermann - Carafa Special Type II0.1 kg Carafa Special Type II 29.9 425 3.2%
3.15 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
27 g East Kent Goldings27 g East Kent Goldings Hops Pellet 5 First Wort 0 min 15.13 100%
27 g / 0.00 €
 
Mash Guidelines
Amount Description Type Temp Time
67.5 °C --
Starting Mash Thickness: 3.5 L/kg
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (custom):
72%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 66 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
50 8 16 70 70 0
Mash Chemistry and Brewing Water Calculator
"English Dark Mild" Dark Mild beer recipe by Aurora Brewing. All Grain, ABV 3.41%, IBU 15.13, SRM 16.16, Fermentables: (Pale Ale, Caramunich Type 3, CaraAroma, Carafa Special Type II) Hops: (East Kent Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-12-28 16:17 UTC
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