Knotta Bock 1.02 Beer Recipe | All Grain International Amber Lager | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Knotta Bock 1.02

153 calories 12.4 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: International Amber Lager
Boil Time: 30 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.14 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 72% (brew house)
Hop Utilization: 98%
Calories: 153 calories (Per 12oz)
Carbs: 12.4 g (Per 12oz)
Created: Monday September 5th 2022
1.047
1.007
5.3%
25.3
15.5
5.8
10.41
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Proximity - Base Malt7 lb Base Malt $ 0.98 / lb
$ 6.86 		37.5 2 71.8%
1 lb Flaked Rice1 lb Flaked Rice 40 0.5 10.3%
8 oz Briess - Caramel Malt - 60L8 oz Caramel Malt - 60L $ 2.20 / lb
$ 1.10 		35.4 60 5.1%
4 oz Briess - Midnight Wheat Malt4 oz Midnight Wheat Malt $ 2.20 / lb
$ 0.55 		25 550 2.6%
1 lb Cane Sugar1 lb Cane Sugar 46 0 10.3%
9.75 lbs / $ 8.51
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Amarillo14 g Amarillo Hops Pellet 7.9 Boil 30 min 9.94 23%
5 g Warrior5 g Warrior Hops $ 1.13 / oz
$ 0.20 		Pellet 14.7 Boil 30 min 6.61 8.2%
21 g NZ Green Bullet21 g NZ Green Bullet Hops $ 1.16 / oz
$ 0.86 		Pellet 12.8 Boil 5 min 6.27 34.4%
21 g US Goldings21 g US Goldings Hops $ 1.13 / oz
$ 0.84 		Pellet 5 Boil 5 min 2.45 34.4%
61 g / $ 1.90
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
House
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Knotta Bock 1.02" International Amber Lager beer recipe by KcLob. All Grain, ABV 5.27%, IBU 25.27, SRM 15.5, Fermentables: ( Base Malt, Flaked Rice, Caramel Malt - 60L, Midnight Wheat Malt, Cane Sugar) Hops: (Amarillo, Warrior, NZ Green Bullet, US Goldings)
Brewer's Friend Logo
Last Updated and Sharing
 
179
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-12-16 14:33 UTC
NEW Water Requirements:
Knotta Bock 1.02
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Knotta Bock 1.02
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information