Wedding Day IPA Beer Recipe | All Grain American IPA by AZBrewer | Brewer's Friend
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Wedding Day IPA

200 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 65% (brew house)
Source: G-Man
Calories: 200 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Saturday July 30th 2022
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1.061
1.011
6.5%
60.1
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale Ale10 lb Pale Ale 37 3.5 74.1%
1 lb United Kingdom - Maris Otter Pale1 lb Maris Otter Pale 38 3.75 7.4%
1 lb American - Rye1 lb Rye 38 3.5 7.4%
1 lb Red X1 lb Red X 36 12 7.4%
0.50 lb Cane Sugar0.5 lb Cane Sugar - (late boil kettle addition) 46 0 3.7%
13.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.70 oz Citra0.7 oz Citra Hops Pellet 11 Boil 60 min 29.33 10.4%
3 oz Citra3 oz Citra Hops Leaf/Whole 11 Whirlpool at 180 °F 0 min 14.38 44.8%
3 oz Mosaic3 oz Mosaic Hops Pellet 12.5 Whirlpool at 180 °F 0 min 16.34 44.8%
6.70 oz / 0.00
 
Yeast
Imperial Yeast - A43 Loki
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium High
Optimum Temp:
60 - 100 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
WaterMART - Chandler
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Wedding Day IPA" American IPA beer recipe by G-Man. All Grain, ABV 6.53%, IBU 60.05, SRM 7.17, Fermentables: (Pale Ale, Maris Otter Pale, Rye, Red X, Cane Sugar) Hops: (Citra, Mosaic)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-07-30 17:26 UTC
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