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Dortmunder

Method: All Grain
Style: Helles Bock
Boil Time: 60 min
Batch Size: 215.5 gallons (fermentor volume)
Pre Boil Size: 225 gallons
Post Boil Size: 220 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 12oz)
Carbs: 12.9 g (Per 12oz)

Created: Monday July 25th 2022

Original Gravity:

1.045

Final Gravity:

1.008

ABV (standard):

4.9%

IBU (tinseth):

26.1

SRM (morey):

4.1

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
300 lb	American - Pilsner300 lb Pilsner	37	1.8	80%
50 lb	Munich50 lb Munich	37	6	13.3%
25 lb	American - Vienna25 lb Vienna	35	4	6.7%
375 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
32 oz	Hallertau Tradition (Germany)	Pellet	5.9	Boil at 212 °F	60 min	17.59	50%
16 oz	Hallertau Tradition (Germany)	Pellet	5.9	Boil at 212 °F	30 min	6.76	25%
16 oz	Hallertau Tradition (Germany)	Pellet	5.9	Boil at 212 °F	5 min	1.75	25%
64 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
64 oz	Hallertau Tradition (Germany) (Pellet)		26.1	100%
64 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
4 oz	Gypsum		Water Agt	Boil	0 min.

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	48 - 72 °F	Starter:	No
Fermentation Temp:	46 °F	Pitch Rate:	1.75 (M cells / ml / ° P) 15983 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Dortmund (historic)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
62.6	17	5	3	76.4	153
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

248

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-26 03:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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