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HWB - Irish Red Ale

Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5.15 gallons (ending kettle volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (ending kettle)
Rating:

5.00 (1 Review)

Hop Utilization: 98%
Calories: 169 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)

Created: Sunday July 24th 2022

Original Gravity:

1.051

Final Gravity:

1.014

ABV (standard):

4.9%

IBU (tinseth):

28.6

SRM (morey):

17.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	Simpsons - Maris Otter pale8 lb Maris Otter pale	38	2.4	80.4%
1 lb	Flaked Corn1 lb Flaked Corn	40	0.5	10.1%
0.75 lb	Bairds - Medium Crystal0.75 lb Medium Crystal	35.4	75	7.5%
0.20 lb	Thomas Fawcett - Roasted Barley0.2 lb Roasted Barley - (late mash tun addition)	31.5	545	2%
9.95 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.95 oz	East Kent Goldings0.95 oz East Kent Goldings Hops	Pellet	5.7	Boil	60 min	20.87	67.4%
13 g	East Kent Goldings13 g East Kent Goldings Hops	Pellet	5.7	Boil	30 min	7.74	32.6%
39.93 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
39.93 g	East Kent Goldings (Pellet)		28.61	100%
39.93 g / $ 0.00

Yeast

Wyeast - Irish Ale 1084

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium
Optimum Temp:	62 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.75 (M cells / ml / ° P) 185 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
77	16	35	95	119	25
Mash Chemistry and Brewing Water Calculator

Notes

Add roast barley via finely milled powder at end of mash to avoid overly acidifying mash.

Last Updated and Sharing

205

Views

Brews

Public: Yup, Shared
Last Updated: 2024-02-02 16:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Hoodwinked Brewing • 10/13/2022 at 07:18pm

5 of 5

Commenting on my own recipe for visibility and ease. This was hands down the best hef I've ever made. I will be copying the exact water profile, mash schedule, and grist for another brew. Grain to glass was about 3 weeks with bottle conditioning, and it's fantastic!

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