Beth's honey brown IPA Beer Recipe | Extract Mild | Brewer's Friend
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Beth's honey brown IPA

212 calories 21.1 g 12 oz
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Beer Stats
Method: Extract
Style: Mild
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.127 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Sunday July 17th 2022
1.064
1.015
6.4%
35.0
17.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb Honey1.5 lb Honey 35 2 16.8%
3.30 lb Briess - LME Golden Light3.3 lb LME Golden Light 37.6 4 37%
2 lb Briess - DME Sparkling Amber2 lb DME Sparkling Amber 44.6 10 22.4%
6.80 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Gambrinus - Honey Malt1 lb Honey Malt 37 25 11.2%
8 oz Briess - Caramel Malt - 60L8 oz Caramel Malt - 60L 35.4 60 5.6%
4 oz Briess - Chocolate4 oz Chocolate 25 350 2.8%
6 oz Briess - Carapils Malt6 oz Carapils Malt 34.5 1.5 4.2%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 oz Cascade12 oz Cascade Hops Fresh 7 Boil 15 min 12.02 50%
6 oz Cascade6 oz Cascade Hops Fresh 7 Boil 45 min 11.11 25%
6 oz Cascade6 oz Cascade Hops Fresh 7 Boil 55 min 11.84 25%
24 oz / $ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 0.5 oz       Temp: 68 °F       CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Beth's honey brown IPA" Mild beer recipe by hopshroom. Extract, ABV 6.42%, IBU 34.97, SRM 17.38, Fermentables: (Honey, LME Golden Light, DME Sparkling Amber) Steeping Grains: (Honey Malt, Caramel Malt - 60L, Chocolate, Carapils Malt) Hops: (Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-07-20 20:53 UTC
NEW Water Requirements:
Beth's honey brown IPA
Equipment Profile Used

System Default

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Water Requirements:
Beth's honey brown IPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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