Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 kg | Crisp Malting - Finest Maris Otter | 38 | 3 | 90.9% | |
300 g | Simpsons - Vienna | 36 | 3.5 | 6.8% | |
100 g | German - CaraRye | 34 | 67 | 2.3% | |
4,400 g / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
28 g | East Kent Goldings | Leaf/Whole | 5.8 | Boil | 45 min | 19.26 | 33.3% | |
28 g | Cascade | Leaf/Whole | 7 | Boil | 2 min | 2.14 | 33.3% | |
28 g | Citra | Leaf/Whole | 11 | Dry Hop | 5 days | 33.3% | ||
84 g / $ 0.00 |
Mangrove Jack - Liberty Bell Ale M36 | ||||||||||||||||
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|
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$ 0.00 |
CO2 Level: 2.45 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |