Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.25 oz |
Hallertau Mittelfruh1.25 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.6 |
First Wort
|
60 min |
20.29 |
71.4% |
|
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.6 |
Boil
|
10 min |
2.68 |
28.6% |
|
1.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.75 oz |
Hallertau Mittelfruh (Pellet) 1.749999995997 oz Hallertau Mittelfruh (Pellet) Hops |
|
22.97 |
100% |
|
1.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Protein Rest |
Infusion |
133 °F |
130 °F |
15 min |
|
|
Sacrification Rest |
Infusion |
130 °F |
148 °F |
30 min |
|
|
Sacrification Rest |
Infusion |
148 °F |
160 °F |
30 min |
|
|
Mash Out |
Infusion |
148 °F |
170 °F |
-- |
Target Water Profile
Light colored and malty
"Helles" Munich Helles beer recipe by theintangiblefatman. BIAB, ABV 5.02%, IBU 22.97, SRM 4.11, Fermentables: (Pilsner, Vienna, Melanoidin) Hops: (Hallertau Mittelfruh) Other: (Calcium Chloride (dihydrate), Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-26 18:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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