Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Biggie Clone

179 calories 19.6 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25.42 liters
Post Boil Size: 21.3 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created Thursday June 2nd 2022
1.054
1.015
5.1%
26.9
4.5
n/a
61.70
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.40 kg Barrett Burston - Pale Malt4.4 kg Pale Malt 5.00 / kg
22.00
37 2 83.8%
400 g Flaked Oats400 g Flaked Oats 5.00 / kg
2.00
33 2.2 7.6%
400 g Bestmalz - BEST Wheat Malt400 g BEST Wheat Malt 5.00 / kg
2.00
37.7 2.2 7.6%
50 g Simpsons - Crystal Light 50 g Crystal Light 5.00 / kg
0.25
33.1 38.03 1%
5,250 g / 26.25
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Northern Brewer - US Goldings25 g US Goldings Hops 0.10 / g
2.50
Pellet 5 Boil 60 min 15.81 11.1%
30 g Amarillo30 g Amarillo Hops 0.10 / g
3.00
Pellet 8.6 Hop Stand at 90 °C 0 min 4.18 13.3%
30 g Galaxy30 g Galaxy Hops 0.10 / g
3.00
Pellet 14.25 Hop Stand at 90 °C 0 min 6.92 13.3%
40 g Amarillo40 g Amarillo Hops 0.10 / g
4.00
Pellet 8.6 Dry Hop 7 days 17.8%
40 g Galaxy40 g Galaxy Hops 0.10 / g
4.00
Pellet 14.25 Dry Hop 7 days 17.8%
20 g Amarillo20 g Amarillo Hops 0.10 / g
2.00
Pellet 8.6 Dry Hop 3 days 8.9%
40 g Galaxy40 g Galaxy Hops 0.10 / g
4.00
Pellet 14.25 Dry Hop 3 days 17.8%
225 g / 22.50
 
Mash Guidelines
Amount Description Type Temp Time
20 L Strike 68 °C 60 min
10 L Sparge 75 °C --
Starting Mash Thickness: 3 L/kg
 
Yeast
White Labs - East Coast Ale Yeast WLP008
Amount:
1 Each
Cost:
12.95 / each
12.95
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
12.95 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"Biggie Clone" Specialty IPA: New England IPA beer recipe. All Grain, ABV 5.06%, IBU 26.91, SRM 4.47, Fermentables: (Pale Malt, Flaked Oats, BEST Wheat Malt, Crystal Light ) Hops: (US Goldings, Amarillo, Galaxy)
Last Updated and Sharing
 
51
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-06-02 07:45 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top