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Hazy Jane Clone

Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 28 liters (ending kettle volume)
Pre Boil Size: 33 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Hop Utilization: 89%
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)

Created: Tuesday May 24th 2022

Original Gravity:

1.052

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

15.8

EBC (ebcmorey):

6.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
4.95 kg	Bestmalz - BEST Pale ale4.95 kg BEST Pale ale	38.1	2.8	84.8%
50 g	Bestmalz - BEST Biscuit50 g BEST Biscuit	35	20	0.9%
600 g	Castle Malting - Flaked Wheat600 g Flaked Wheat	34	2	10.3%
240 g	Flaked Oats240 g Flaked Oats	33	2.2	4.1%
5,840 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 g	Chinook1 g Chinook Hops	Pellet	13	Boil at 95 °C	10 min	0.4	0.4%
20 g	Chinook20 g Chinook Hops	Pellet	13	Hop Stand at 80 °C	15 min	2.79	7.7%
20 g	Amarillo20 g Amarillo Hops	Pellet	8.6	Hop Stand at 80 °C	15 min	1.84	7.7%
20 g	Simcoe20 g Simcoe Hops	Pellet	12.7	Hop Stand at 80 °C	15 min	2.72	7.7%
50 g	Citra50 g Citra Hops	Pellet	11	Dry Hop at 20 °C	5 days	1.96	19.2%
50 g	Simcoe50 g Simcoe Hops	Pellet	12.7	Dry Hop at 20 °C	5 days	2.27	19.2%
50 g	Amarillo50 g Amarillo Hops	Pellet	8.6	Dry Hop at 20 °C	5 days	1.54	19.2%
50 g	Mosaic50 g Mosaic Hops	Pellet	12.5	Dry Hop at 20 °C	5 days	2.23	19.2%
261 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
21 g	Chinook (Pellet) 21 g Chinook (Pellet) Hops	3.19	8.1%
70 g	Amarillo (Pellet) 70 g Amarillo (Pellet) Hops	3.38	26.9%
70 g	Simcoe (Pellet) 70 g Simcoe (Pellet) Hops	4.99	26.9%
50 g	Citra (Pellet) 50 g Citra (Pellet) Hops	1.96	19.2%
50 g	Mosaic (Pellet) 50 g Mosaic (Pellet) Hops	2.23	19.2%
261 g / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

204

Views

Brews

Public: Yup, Shared
Last Updated: 2022-05-24 18:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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