Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Bravo0.75 oz Bravo Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
37.31 |
27.3% |
|
0.50 oz |
BSG - Cascade0.5 oz Cascade Hops |
|
Pellet |
8.3 |
Boil
|
10 min |
4.83 |
18.2% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
5.82 |
18.2% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
18.2% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
18.2% |
|
2.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Bravo (Pellet) 0.74999999828443 oz Bravo (Pellet) Hops |
|
37.31 |
27.3% |
|
0.50 oz |
BSG - Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
4.83 |
18.2% |
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
5.82 |
36.4% |
|
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
|
18.2% |
|
2.75 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
/ 0 Tsp
|
|
Water Agt |
Mash |
15 min. |
|
0.50 tsp |
Wyeast Yeast Nutrient
/ 1.34 Ounces
|
|
Water Agt |
Mash |
15 min. |
|
1 each |
White Labs - Clarity Ferm WLN4000
/ 5 Each
|
$ 2.90 / each
$ 2.90 |
Fining |
Primary |
-- |
|
$ 2.90
|
Yeast
|
Omega Yeast Labs - Lutra Kveik OYL-071
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
|
Fermentation Temp:
|
80 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
104 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Olson03102019
"2022 Big Brew Pale" American Pale Ale beer recipe by hawks86. All Grain, ABV 5.18%, IBU 47.96, SRM 5.68, Fermentables: ( 2 Row, Munich Dark 20L, Dark Wheat Malt, Flaked Oats) Hops: (Bravo, Cascade, Centennial) Other: (Irish Moss
/ 0 Tsp, Wyeast Yeast Nutrient
/ 1.34 Ounces, White Labs - Clarity Ferm WLN4000
/ 5 Each)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-05 23:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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