Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
19 oz |
Magnum19 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
10.24 |
100% |
|
19 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
19 oz |
Magnum (Pellet) 18.999999956539 oz Magnum (Pellet) Hops |
|
10.24 |
100% |
|
19 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
154 °F |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Bastone Bull dog" No Profile Selected beer recipe by Andrew. All Grain, ABV 5.27%, IBU 10.24, SRM 3.71, Fermentables: (Bohemian Pilsner, Flaked Oats, Dextrin Malt, Acidulated Malt, Unmalted Wheat) Hops: (Magnum) Other: (Gypsum, Calcium Chloride (anhydrous), Sea salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-25 11:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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