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Silver Surfer

Method: All Grain
Style: Helles Bock
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Scot Yarnell
Hop Utilization: 105%
Calories: 247 calories (Per 16oz)
Carbs: 21.3 g (Per 16oz)

Created: Wednesday April 20th 2022

Helles Bock

by Brewer's Friend Blog

OG: 1.069 FG: 1.018 ABV: 6.8% IBU: 33

PDQ Bock

by Herr Braumeister

OG: 1.072 FG: 1.016 ABV: 7.4% IBU: 30

Original Gravity:

1.075

Final Gravity:

1.013

ABV (standard):

8.1%

IBU (tinseth):

34.3

SRM (morey):

8.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	German - Floor-Malted Bohemian Pilsner12 lb Floor-Malted Bohemian Pilsner	38	1.8	87.3%
11 oz	American - Caramel / Crystal 20L11 oz Caramel / Crystal 20L	35	20	5%
1 lb	Rice Syrup Solids1 lb Rice Syrup Solids	37	1	7.3%
1 oz	American - Blackprinz1 oz Blackprinz	36	500	0.5%
13.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Saaz1.5 oz Saaz Hops	Pellet	3.5	Boil	40 min	16.45	40%
0.75 oz	Hallertau Tradition (Germany)	Pellet	5	Boil	40 min	11.75	20%
0.50 oz	Saaz0.5 oz Saaz Hops	Pellet	3.5	Boil	10 min	2.26	13.3%
0.25 oz	Hallertau Tradition (Germany)	Pellet	5	Boil	10 min	1.62	6.7%
0.50 oz	Saaz0.5 oz Saaz Hops	Pellet	3.5	Whirlpool	0 min	1.31	13.3%
0.25 oz	Hallertau Tradition (Germany)	Pellet	5	Whirlpool	0 min	0.94	6.7%
3.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.50 oz	Saaz (Pellet) 2.4999999942814 oz Saaz (Pellet) Hops	20.02	66.6%
1.25 oz	Hallertau Tradition (Germany) (Pellet)	14.31	33.4%
3.75 oz / $ 0.00

Yeast

Fermentis - Saflager - German Lager Yeast S-23

Amount:	1 Each	Cost:
Attenuation (avg):	82%	Flocculation:	High
Optimum Temp:	48 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 121 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.47 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

649

Views

Brews

Public: Yup, Shared
Last Updated: 2022-04-22 13:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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