Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 kg |
Belgian - Wheat3 kg Wheat - (late boil kettle addition) |
|
38 |
1.8 |
66.7% |
|
1.50 kg |
American - Pale Ale1.5 kg Pale Ale |
|
37 |
3.5 |
33.3% |
|
4.50 kg / 0.00 €
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
26.78 |
57.1% |
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
6.66 |
42.9% |
|
35 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Centennial (Pellet) 20 g Centennial (Pellet) Hops |
|
26.78 |
57.1% |
|
15 g |
Saaz (Pellet) 15 g Saaz (Pellet) Hops |
|
6.66 |
42.9% |
|
35 g
/ 0.00 €
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 oz |
Ginger
|
|
Spice |
Mash |
10 min. |
|
10 g |
Coriander Seed
|
|
Spice |
Mash |
10 min. |
|
15 g |
Bitter Orange Peel
|
|
Flavor |
Mash |
10 min. |
|
5 g |
lemon leaf kaffir
|
|
Water Agt |
Mash |
10 min. |
Target Water Profile
Balanced Profile
"blanche kaffir" Weissbier beer recipe by Tootsy. All Grain, ABV 1.22%, IBU 33.44, SRM 3.3, Fermentables: (Wheat, Pale Ale) Hops: (Centennial, Saaz) Other: (Ginger, Coriander Seed, Bitter Orange Peel, lemon leaf kaffir)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-16 19:06 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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