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Goose Island IPA Clone

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 72% (steeping grains only)
Calories: 197 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)

Created: Saturday April 9th 2022

Original Gravity:

1.060

Final Gravity:

1.011

ABV (standard):

6.5%

IBU (tinseth):

56.6

SRM (morey):

6.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.50 lb	US - Pale 2-Row6.5 lb Pale 2-Row	37	1.8	95.4%
3 oz	American - Caramel / Crystal 40L3 oz Caramel / Crystal 40L	34	40	2.8%
1 oz	American - Caramel / Crystal 80L1 oz Caramel / Crystal 80L	33	80	0.9%
1 oz	Munich1 oz Munich	37	6	0.9%
109 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.60 oz	Centennial0.6 oz Centennial Hops	Pellet	10	Boil	60 min	39.68	28.6%
0.30 oz	Cascade0.3 oz Cascade Hops	Pellet	7	Boil	30 min	10.67	14.3%
0.30 oz	Willamette0.3 oz Willamette Hops	Pellet	4.5	Boil	15 min	4.43	14.3%
0.30 oz	Fuggles0.3 oz Fuggles Hops	Pellet	4.5	Boil	5 min	1.78	14.3%
0.60 oz	Cascade0.6 oz Cascade Hops	Pellet	7	Dry Hop	7 days		28.6%
2.10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.60 oz	Centennial (Pellet)	39.68	28.6%
0.90 oz	Cascade (Pellet)	10.67	42.9%
0.30 oz	Willamette (Pellet)	4.43	14.3%
0.30 oz	Fuggles (Pellet)	1.78	14.3%
2.10 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	82%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 59 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Tulsa

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

327

Views

Brews

Public: Yup, Shared
Last Updated: 2022-04-09 15:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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