View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Pravada Ukrainian Imperia F Putin Imperial Stout

Name: Pravada Ukrainian Imperia F Putin Imperial Stout
Prep time: 75 min
Cook time: 90 min
Total time: 165 min
Yield: 10 gallons
Cuisine: Homebrewing
Ingredients: 22.8 lb Pale Ale; 1.66 lb Roasted Barley; 1.28 lb CaraAroma; 1 lb Flaked Oats; 0.2 lb Carafa III; 0.2 lb Mesquite Smoked Malt; 3 lb Belgian Candi Sugar - Clear/Blond (0L); 2.66 oz Northern Brewer Hops; 0.66 oz Northern Brewer Hops; 1.2 oz Northern Brewer Hops; 1.34 oz magnum Hops

Like this recipe?

Save this Recipe →Free account · keep it in your recipe box

Method: All Grain
Style: Imperial Stout
Boil Time: 90 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Post Boil Size: 12 gallons
Pre Boil Gravity: 1.102 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Ryan Burningham
Hop Utilization: 86%
Calories: 269 calories (Per 12oz)
Carbs: 21.5 g (Per 12oz)

Created: Saturday March 19th 2022

Chocolate Waffle Cone Pastry Stout

by Damn_Mongoose

OG: 1.108 FG: 1.034 ABV: 9.6% IBU: 57

Simple Imperial Stout

by pourboy

OG: 1.079 FG: 1.018 ABV: 8.6% IBU: 42

Stout

OG: 1.097 FG: 1.025 ABV: 9.4% IBU: 57

Original Gravity:

1.082

Final Gravity:

1.012

ABV (standard):

9.2%

IBU (tinseth):

48.9

SRM (morey):

43.6

Mash pH

5.5

Cost $

94.83

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Target 70°F
Ambient: {{ stats.ambient | number:0 }} °F

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
22.80 lb	Dingemans - Pale Ale 22.8 lb Pale Ale	$ 2.10 / lb $ 47.88	37.72	3.9	75.6%
1.66 lb	Simpsons - Roasted Barley1.66 lb Roasted Barley	$ 2.30 / lb $ 3.82	28.52	600	5.5%
1.28 lb	Weyermann - CaraAroma1.28 lb CaraAroma	$ 2.60 / lb $ 3.33	36	140	4.2%
1 lb	Flaked Oats1 lb Flaked Oats	$ 1.90 / lb $ 1.90	33	2.2	3.3%
0.20 lb	Weyermann - Carafa III0.2 lb Carafa III	$ 2.70 / lb $ 0.54	32	525	0.7%
0.20 lb	Briess - Mesquite Smoked Malt0.2 lb Mesquite Smoked Malt	$ 3.00 / lb $ 0.60	37	5	0.7%
3 lb	Belgian Candi Sugar - Clear/Blond (0L) - (late boil kettle addition)	$ 6.99 / lb $ 20.97	38	0	10%
30.14 lbs / $ 79.04

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2.66 oz	Artisan - Northern Brewer2.66 oz Northern Brewer Hops	$ 2.50 / oz $ 6.65	Pellet	8.5	Boil	90 min	24.85	45.4%
0.66 oz	Artisan - Northern Brewer0.66 oz Northern Brewer Hops	$ 2.50 / oz $ 1.65	Pellet	8.5	Boil	60 min	5.76	11.3%
1.20 oz	Artisan - Northern Brewer1.2 oz Northern Brewer Hops	$ 2.50 / oz $ 3.00	Pellet	8.5	Boil	30 min	8.05	20.5%
1.34 oz	magnum1.34 oz magnum Hops		Pellet	15	Boil	15 min	10.25	22.9%
5.86 oz / $ 11.30

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8.5 gal		Strike	164 °F	150 °F	75 min
Starting Grain Temp: 150 °F

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 4.49 / each $ 4.49
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 749 B cells required

$ 4.49 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

RO-DI Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Candi Sugar goes in to the boil kettle with 20 mins left for the boil. Be careful with the heating elements and adding the sugar. Stir the wort while adding the candi. You could turn off the heating elements then turn them on after the candi is incorporated to the wort.

Last Updated and Sharing

922

Views

Brews

Public: Yup, Shared
Last Updated: 2022-03-19 17:37 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

Amount	Variety	Cost	IBU	Bill %
4.52 oz	Artisan - Northern Brewer (Pellet)	$ 2.50 / oz $ 11.30	38.66	77.2%
1.34 oz	magnum (Pellet)		10.25	22.9%
5.86 oz / $ 11.30

View Recipe

Pravada Ukrainian Imperia F Putin Imperial Stout

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}