Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 lb |
Honey1 lb Honey |
|
35 |
2 |
10.4% |
6.60 lb |
Briess - LME Golden Light6.6 lb LME Golden Light |
|
37.6 |
4 |
68.8% |
7.60 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Nugget0.75 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
35.63 |
42.9% |
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Whirlpool
|
0 min |
3.37 |
57.1% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Nugget (Pellet) 0.74999999828443 oz Nugget (Pellet) Hops |
|
35.63 |
42.9% |
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
3.37 |
57.1% |
1.75 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
Target Water Profile
7752
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Notes
Add 5.5 gal water
Add the steeping grains at 154°F for 30 minutes. Raise the temperature to 170°F for 15 minutes.
Add the extract and add the honey, stirring until dissolved. Boil for 60 minutes, following the hops schedule.
Add whirfloc at 10 min.
After the boil, chill the wort to slightly below fermentation temperature, about 62°F (17°C). Aerate the wort with pure oxygen or filtered air and pitch yeast. Ferment at 62°F (17°C) for 4 days, then allow the temperature to free rise to about 68°F (20°C). Hold there for 3 more days, then let the beer warm to wherever it wants to go. When fermentation is complete, crash the beer to 35°F (2°C), then bottle or keg the beer and carbonate to approximately 2 volumes.
Last Updated and Sharing
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- Last Updated: 2022-04-08 03:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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