Fermentation History
Target 20°C
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Challenger45 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
38.37 |
31% |
|
50 g |
Fuggles50 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
8.18 |
34.5% |
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5 |
Aroma
|
0 min |
|
34.5% |
|
145 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.5 L |
|
Strike |
68 °C |
68 °C |
60 min |
|
16.7 L |
|
|
68 °C |
68 °C |
20 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
£ 0.18 / each
£ 0.18 |
Fining |
Mash |
0 min. |
|
6 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
|
£ 0.18
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Aldi bottled water (Staffordshire)
Notes
Suggested gravity at 75% efficiency ob the recipe shows. SG:- 1060. FG: 1012
With my system and using 75%, I estimate 1056, to get 1060, will mean an efficiency of 80% which is pushing the brew day.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-13 19:38 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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