Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Magnum4 g Magnum Hops |
0.03 € / g
0.12 € |
Pellet |
13 |
First Wort
|
30 min |
4.79 |
11.8% |
|
15 g |
Tettnanger15 g Tettnanger Hops |
0.04 € / g
0.60 € |
Pellet |
4 |
Boil
|
15 min |
3.24 |
44.1% |
|
15 g |
Cascade15 g Cascade Hops |
0.04 € / g
0.60 € |
Pellet |
7 |
Boil
|
15 min |
5.68 |
44.1% |
|
34 g
/ 1.32 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 g |
Magnum (Pellet) 4 g Magnum (Pellet) Hops |
0.03 € / g
0.12 € |
4.79 |
11.8% |
|
15 g |
Tettnanger (Pellet) 15 g Tettnanger (Pellet) Hops |
0.04 € / g
0.60 € |
3.24 |
44.1% |
|
15 g |
Cascade (Pellet) 15 g Cascade (Pellet) Hops |
0.04 € / g
0.60 € |
5.68 |
44.1% |
|
34 g
/ 1.32 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 L |
|
Strike |
-- |
65 °C |
90 min |
|
4 L |
|
Sparge |
-- |
76 °C |
5 min |
Starting Mash Thickness:
3.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
Irish Moss
|
0.04 € / g
0.16 € |
Fining |
Mash |
15 min. |
|
0.16 €
|
Target Water Profile
Balanced Profile
"International Amber Lager" International Amber Lager beer recipe by Emil Boier. All Grain, ABV 4.97%, IBU 13.71, SRM 8.53, Fermentables: (Pilsner, Munich Type II (Dark), Caramunich Type 3, Abbey Malt) Hops: (Magnum, Tettnanger, Cascade) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-16 20:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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