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Darby Creek

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 30 gallons (ending kettle volume)
Pre Boil Size: 55 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 80% (ending kettle)
Rating:

5.00 (1 Review)

Calories: 195 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)

Created: Tuesday February 22nd 2022

Sexes Gate Lader

OG: 1.046 FG: 1.009 ABV: 4.9% IBU: 34

052 - Vi Kombucha Clone - Mangue Orange Houblonné

OG: 1.048 FG: 1.009 ABV: 5.2% IBU: 26

Original Gravity:

1.059

Final Gravity:

1.014

ABV (standard):

5.9%

IBU (tinseth):

29.1

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
50 lb	US - Pale 2-Row50 lb Pale 2-Row	37	1.8	82.6%
3.50 lb	American - Carapils (Dextrine Malt)3.5 lb Carapils (Dextrine Malt)	33	1.8	5.8%
3.50 lb	American - Red Wheat3.5 lb Red Wheat	38	2.5	5.8%
3.50 lb	Flaked Oats3.5 lb Flaked Oats	33	2.2	5.8%
60.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.40 lb	Mosaic0.4 lb Mosaic Hops	Pellet	12.5	Whirlpool at 210 °F	5 min	9.99	24%
0.40 lb	Crystal0.4 lb Crystal Hops	Pellet	4.3	Whirlpool at 210 °F	5 min	3.44	24%
0.20 lb	Citra0.2 lb Citra Hops	Pellet	11	Whirlpool at 210 °F	5 min	4.39	12%
0.27 lb	Mosaic0.27 lb Mosaic Hops	Pellet	12.5	Whirlpool at 190 °F	15 min	5.39	16.2%
0.27 lb	Amarillo0.27 lb Amarillo Hops	Pellet	8.6	Whirlpool at 190 °F	15 min	3.71	16.2%
0.13 lb	Citra0.13 lb Citra Hops	Pellet	11	Whirlpool at 190 °F	0 min	2.17	7.8%
1.67 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.67 lb	Mosaic (Pellet)	15.38	40.2%
0.40 lb	Crystal (Pellet)	3.44	24%
0.33 lb	Citra (Pellet) 0.3299996075473 lb Citra (Pellet) Hops	6.56	19.8%
0.27 lb	Amarillo (Pellet)	3.71	16.2%
1.67 lbs / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 BBL Pitch	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 577 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

461

Views

Brews

Public: Yup, Shared
Last Updated: 2022-06-27 18:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Delco Brewing Co. • 04/02/2023 at 07:50pm

5 of 5

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