Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 oz |
BSG - Warrior8 oz Warrior Hops |
|
Pellet |
15.5 |
First Wort
|
90 min |
27.96 |
33.3% |
|
16 oz |
Cascade16 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
4.58 |
66.7% |
|
24 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 oz |
BSG - Warrior (Pellet) 7.9999999817006 oz Warrior (Pellet) Hops |
|
27.96 |
33.3% |
|
16 oz |
Cascade (Pellet) 15.999999963401 oz Cascade (Pellet) Hops |
|
4.58 |
66.7% |
|
24 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
154 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7 lb |
Coffee
|
|
Flavor |
Secondary |
2 days |
Target Water Profile
Balanced Profile
Notes
Roasted grains added 20 min into mash. Brewer's crystals added halfway through boil.
Lancaster Coffee Roasters Lancaster Signature Blend whole beans added to bag in corny keg, then topped with beer and stored in cooler for 48, then pushed back into tank. Taste, repeat as necessary.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-16 20:49 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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