Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Zythos0.5 oz Zythos Hops |
|
Pellet |
10 |
Boil
|
60 min |
19.15 |
12.5% |
|
0.50 oz |
Zythos0.5 oz Zythos Hops |
|
Pellet |
10 |
Boil
|
15 min |
9.5 |
12.5% |
|
1 oz |
Falconer's Flight1 oz Falconer's Flight Hops |
|
Pellet |
9.8 |
Boil
|
5 min |
7.48 |
25% |
|
1 oz |
Falconer's Flight1 oz Falconer's Flight Hops |
|
Pellet |
9.8 |
Aroma
|
0 min |
|
25% |
|
1 oz |
Falconer's Flight1 oz Falconer's Flight Hops |
|
Pellet |
9.8 |
Dry Hop
|
10 days |
|
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Zythos (Pellet) 0.99999999771257 oz Zythos (Pellet) Hops |
|
28.65 |
25% |
|
3 oz |
Falconer's Flight (Pellet) 2.9999999931377 oz Falconer's Flight (Pellet) Hops |
|
7.48 |
75% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.26 gal |
|
Strike |
162 °F |
152 °F |
60 min |
|
0.5 gal |
|
Sparge |
170 °F |
-- |
-- |
Starting Mash Thickness:
1.38 qt/lb
Starting Grain Temp:
60 °F |
Priming
|
Method: co2
Amount: 23.72 psi
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Hogs Head Chocolate Rye PA" American Brown Ale beer recipe by Bejack1. All Grain, ABV 6.83%, IBU 36.14, SRM 24.99, Fermentables: (2 Row, Chocolate Rye, Caramel / Crystal 60L, BEST Biscuit, Rye) Hops: (Zythos, Falconer's Flight)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-24 03:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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