Spring Citric Pale Ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Spring Citric Pale Ale

11693 calories 1083.8 g 23 L
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 11693 calories (Per 23L)
Carbs: 1083.8 g (Per 23L)
Created: Wednesday February 2nd 2022
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4,650 g Weyermann - Pale Ale4650 g Pale Ale 39 2.3 87.7%
450 g Weyermann - Caramunich Type 2450 g Caramunich Type 2 34 45 8.5%
200 g Weyermann - Carapils200 g Carapils 34.5 2.1 3.8%
5,300 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Centennial15 g Centennial Hops Pellet 12.3 Boil 60 min 21.5 11.5%
10 g Centennial10 g Centennial Hops Pellet 12.3 Boil 30 min 11.01 7.7%
15 g Amarillo15 g Amarillo Hops Pellet 8.7 Boil 10 min 5.51 11.5%
10 g Amarillo10 g Amarillo Hops Pellet 8.7 Boil 5 min 2.02 7.7%
10 g Amarillo10 g Amarillo Hops Pellet 8.7 Whirlpool 0 min 1.89 7.7%
35 g Centennial35 g Centennial Hops Pellet 12.3 Dry Hop 0 days 26.9%
35 g Centennial35 g Centennial Hops Pellet 12.3 Dry Hop 7 days 26.9%
130 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Spring Citric Pale Ale" American Pale Ale beer recipe by Girona Brewers. All Grain, ABV 5.89%, IBU 41.94, SRM 7.91, Fermentables: (Pale Ale, Caramunich Type 2, Carapils) Hops: (Centennial, Amarillo)
Recipe Photos
IMG-0146.jpeg
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-08-09 11:42 UTC
NEW Water Requirements:
Spring Citric Pale Ale
Equipment Profile Used

System Default

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Water Requirements:
Spring Citric Pale Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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