Method:All Grain Style:Blonde Ale Boil Time:60 min Batch Size:5.25 gallons
(fermentor volume) Pre Boil Size:7.5 gallons Post Boil Size:5.25 gallons Pre Boil Gravity:1.046
(recipe based estimate)
Post Boil Gravity:1.065
(recipe based estimate)
Efficiency: 80%
(brew house) Calories:216 calories
(Per 12oz)
Carbs:22.8 g
(Per 12oz)
"Von's American Blonde" Blonde Ale beer recipe by Vonnyp2. All Grain, ABV 6.36%, IBU 26.56, SRM 6.59, Fermentables: (Maris Otter Pale, Pilsner, Vienna, Victory) Hops: (Tettnanger, Cascade, Simcoe, Citra)
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Last Updated: 2022-02-12 20:34 UTC
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NEW Water Requirements:
Von's American Blonde
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Water Requirements:
Von's American Blonde
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Recipe Cost
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Gallons
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Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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