Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Motueka200 g Motueka Hops |
|
Pellet |
7 |
Boil
|
60 min |
18.29 |
15.4% |
|
200 g |
Lemondrop200 g Lemondrop Hops |
|
Pellet |
6 |
Boil
|
10 min |
5.68 |
15.4% |
|
100 g |
Motueka100 g Motueka Hops |
|
Pellet |
7 |
Boil
|
10 min |
3.32 |
7.7% |
|
400 g |
Motueka400 g Motueka Hops |
|
Pellet |
7 |
Dry Hop
|
2 days |
|
30.8% |
|
400 g |
Lemondrop400 g Lemondrop Hops |
|
Pellet |
6 |
Dry Hop
|
2 days |
|
30.8% |
|
1,300 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
700 g |
Motueka (Pellet) 700 g Motueka (Pellet) Hops |
|
21.61 |
53.9% |
|
600 g |
Lemondrop (Pellet) 600 g Lemondrop (Pellet) Hops |
|
5.68 |
46.2% |
|
1,300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
250 L |
|
Infusion |
64 °C |
64 °C |
60 min |
|
250 L |
|
Infusion |
64 °C |
75 °C |
15 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
400 g |
lime peel
|
|
Spice |
Boil |
5 min. |
|
300 g |
Pink Peppercorns
|
|
Spice |
Boil |
10 min. |
Target Water Profile
Guelph
"Saison" Saison beer recipe by Brewer #56771. All Grain, ABV 6.41%, IBU 27.29, SRM 3.35, Fermentables: (Pilsner, Pale Wheat, Flaked Wheat, Vienna Malt, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Motueka, Lemondrop) Other: (lime peel, Pink Peppercorns)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-25 16:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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