Imperial IPA 5L Beer Recipe | Extract American IPA | Brewer's Friend
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Imperial IPA 5L

230 calories 19.7 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 1.31 gallons (fermentor volume)
Pre Boil Size: 3.31 gallons
Post Boil Size: 1.31 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Christopher Paul
Calories: 230 calories (Per 12oz)
Carbs: 19.7 g (Per 12oz)
Created: Saturday December 25th 2021
1.070
1.012
7.6%
92.4
8.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
16 oz Briess - DME Pale Ale16 oz DME Pale Ale 45 6 33.3%
4 oz Briess - DME Bavarian Wheat4 oz DME Bavarian Wheat 44.6 3 8.3%
6 oz Honey6 oz Honey - (late boil kettle addition) 35 2 12.5%
26 oz / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2 oz American - Caramel / Crystal 40L2 oz Caramel / Crystal 40L 34 40 4.2%
1 lb American - Pale Ale1 lb Pale Ale 37 3.5 33.3%
4 oz Gladfield - Flaked Wheat (harraway's)4 oz Flaked Wheat (harraway's) 35.4 1.62 8.3%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Newport7 g Newport Hops Leaf/Whole 15.5 Boil 60 min 61.75 25.9%
2 g BSG - Idaho 72 g Idaho 7 Hops Pellet 14.1 Boil 45 min 16.21 7.4%
2 g Columbus2 g Columbus Hops Pellet 15 Boil 30 min 14.43 7.4%
4 g Super Saaz4 g Super Saaz Hops Leaf/Whole 7 Boil 0 min 14.8%
2 g BSG - Idaho 72 g Idaho 7 Hops Pellet 14.1 Boil 0 min 7.4%
5 g Columbus5 g Columbus Hops Pellet 15 Dry Hop 5 days 18.5%
5 g BSG - Idaho 75 g Idaho 7 Hops Pellet 14.1 Dry Hop 5 days 18.5%
27 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
0.4 qt -- 150 °F --
 
Other Ingredients
Amount Name Cost Type Use Time
0.24 tsp Gypsum Water Agt Boil 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
0.50 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 30 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Imperial IPA 5L" American IPA beer recipe by Christopher Paul. Extract, ABV 7.6%, IBU 92.4, SRM 8.45, Fermentables: (DME Pale Ale, DME Bavarian Wheat, Honey) Steeping Grains: (Caramel / Crystal 40L, Pale Ale, Flaked Wheat (harraway's)) Hops: (Newport, Idaho 7, Columbus, Super Saaz) Other: (Gypsum)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-02-09 15:12 UTC
NEW Water Requirements:
Imperial IPA 5L
Equipment Profile Used

System Default

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Water Requirements:
Imperial IPA 5L
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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