Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Styrian Goldings50 g Styrian Goldings Hops |
|
Pellet |
6.1 |
Boil
|
70 min |
33.23 |
71.4% |
|
20 g |
Tettnanger20 g Tettnanger Hops |
|
Pellet |
3.2 |
Boil
|
10 min |
2.45 |
28.6% |
|
70 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"LOGISTIC DUBBEL" Belgian Dubbel beer recipe by Anonymous. All Grain, ABV 8.37%, IBU 35.68, SRM 18.77, Fermentables: (Pilsner, Finest Lager Malt, Caramunich Type 1, Château Special Belgium, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Styrian Goldings, Tettnanger) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-17 12:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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