Fermentation History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Tettnanger3 oz Tettnanger Hops |
|
Pellet |
3.9 |
First Wort
|
0 min |
43.64 |
100% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Tettnanger (Pellet) 2.9999999931377 oz Tettnanger (Pellet) Hops |
|
43.64 |
100% |
3 oz
/ $ 0.00
|
Priming
Method: co2
Amount: 12.82 psi
Temp: 38 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Milwaukee, WI Home
"ICEbock (MaiBock)" Helles Bock beer recipe by KeatyKat. All Grain, ABV 7.1%, IBU 43.64, SRM 11.23, Fermentables: (Brewers Malt 2-Row, Bonlander Munich, Crystal 60, Caramel / Crystal 90L) Hops: (Tettnanger) Other: (Calcium Chloride (dihydrate), Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-17 18:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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