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Scottish Ale

219 calories 23 g 12 oz
Beer Stats
Method: All Grain
Style: Scottish Heavy
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 82% (brew house)
Source: Marty Cochran
Hop Utilization: 96%
Calories: 219 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created Thursday November 4th 2021
1.066
1.017
6.5%
38.3
13.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb Pale 2-Row18 lb Pale 2-Row 37 1.8 73.3%
2 lb Munich - Light 10L2 lb Munich - Light 10L 33 10 8.1%
3 lb American - Caramel / Crystal 30L3 lb Caramel / Crystal 30L 34 30 12.2%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 4.1%
0.32 lb Smoked Malt0.32 lb Smoked Malt 37 3 1.3%
0.25 lb American - Midnight Wheat Malt0.25 lb Midnight Wheat Malt 33 550 1%
24.57 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Amarillo2.5 oz Amarillo Hops Pellet 8.6 Boil 60 min 33.8 71.4%
1 oz Amarillo1 oz Amarillo Hops Leaf/Whole 8.6 Boil 10 min 4.46 28.6%
3.50 oz / 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 20 45 105 235
Mash Chemistry and Brewing Water Calculator
"Scottish Ale" Scottish Heavy beer recipe by Marty Cochran. All Grain, ABV 6.51%, IBU 38.26, SRM 13.83, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 30L, Carapils (Dextrine Malt), Smoked Malt, Midnight Wheat Malt) Hops: (Amarillo)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-04 14:27 UTC
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