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Newborg's - German Pilsner

Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 90 min
Batch Size: 40 liters (ending kettle volume)
Pre Boil Size: 47 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: Nici van Nieuwkasteele
Calories: 218 calories (Per 0.5L)
Carbs: 21.8 g (Per 0.5L)

Created: Thursday November 4th 2021

WBB Long Road

by Weirdbro1

OG: 1.045 FG: 1.007 ABV: 5.0% IBU: 33

Original Gravity:

1.047

Final Gravity:

1.011

ABV (standard):

4.8%

IBU (tinseth):

35.9

SRM (morey):

3.2

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.60 kg	Weyermann - Barke Pilsner Malt5.6 kg Barke Pilsner Malt	37.03	1.75	72.3%
1.50 kg	Weyermann - Floor-Malted Bohemian Pilsner1.5 kg Floor-Malted Bohemian Pilsner	36.3	1.9	19.4%
250 g	Weyermann - Acidulated250 g Acidulated	27	3.4	3.2%
200 g	Weyermann - Barke Vienna200 g Barke Vienna	36	3.4	2.6%
200 g	Weyermann - Carafoam200 g Carafoam	34.5	2.2	2.6%
7,750 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Barth-Haas - Hallertauer Magnum20 g Hallertauer Magnum Hops	Pellet	13.5	Boil	60 min	18.71	14.3%
20 g	Perle20 g Perle Hops	Pellet	8.2	Boil	60 min	11.37	14.3%
40 g	Hallertau Mittelfruh40 g Hallertau Mittelfruh Hops	Pellet	3.75	Boil	15 min	5.16	28.6%
60 g	Hallertau Mittelfruh60 g Hallertau Mittelfruh Hops	Pellet	3.75	Boil	1 min	0.67	42.9%
140 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Barth-Haas - Hallertauer Magnum (Pellet) 20 g Hallertauer Magnum (Pellet) Hops	18.71	14.3%
20 g	Perle (Pellet) 20 g Perle (Pellet) Hops	11.37	14.3%
100 g	Hallertau Mittelfruh (Pellet)	5.83	71.5%
140 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
21 L	Strike	63 °C	63 °C	40 min
	Temperature	64 °C	64 °C	40 min
	Temperature	72 °C	72 °C	30 min
30.37 L	Sparge	78 °C	78 °C	60 min
Starting Mash Thickness: 2.7 L/kg Starting Grain Temp: 18 °C

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Pilsen (Light Lager)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
59	0	2	2	20	0.1
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

314

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Brews

Public: Yup, Shared
Last Updated: 2021-11-04 13:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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