Trippel Dog Dare Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Trippel Dog Dare

314 calories 32.5 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12.8 gallons
Post Boil Size: 11.3 gallons
Pre Boil Gravity: 1.077 (recipe based estimate)
Post Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 314 calories (Per 12oz)
Carbs: 32.5 g (Per 12oz)
Created: Thursday October 28th 2021
1.094
1.024
9.2%
29.8
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.10 lb United Kingdom - Pilsen12.1 lb Pilsen 36 1.8 38.9%
4 oz Aromatic Malt4 oz Aromatic Malt 35 20 0.8%
4 oz Belgian - Biscuit4 oz Biscuit 35 23 0.8%
10 lb Liquid Malt Extract - Pilsen10 lb Liquid Malt Extract - Pilsen 35 2 32.2%
2 lb Belgian Candi Sugar - Clear/Blond (0L)2 lb Belgian Candi Sugar - Clear/Blond (0L) - (late boil kettle addition) 38 0 6.4%
4.50 lb Briess - DME Pale Ale4.5 lb DME Pale Ale 45 6 14.5%
2 lb Belgian Candi Sugar - Amber/Brown (60L)2 lb Belgian Candi Sugar - Amber/Brown (60L) - (late fermenter addition) 38 60 6.4%
31.10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Tettnanger4 oz Tettnanger Hops Pellet 4.5 Boil 60 min 26.89 66.7%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 10 min 1.9 16.7%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 5 min 1.04 16.7%
6 oz / 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 297 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Cleveland Ohio- Beer Snobs (2016)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Trippel Dog Dare" No Profile Selected beer recipe by Peter Dietz. Extract, ABV 9.21%, IBU 29.83, SRM 11.63, Fermentables: (Pilsen, Aromatic Malt, Biscuit, Liquid Malt Extract - Pilsen, Belgian Candi Sugar - Clear/Blond (0L), DME Pale Ale, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Tettnanger, Saaz)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-30 15:16 UTC
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