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Altos Porter

144 calories 14.4 g 330 ml
Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 100 liters (ending kettle volume)
Pre Boil Size: 110 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 144 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created Tuesday October 12th 2021
1.047
1.011
4.7%
0.0
31.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 kg German - Pale Ale15 kg Pale Ale 39 2.3 68.9%
2.25 kg Munich2.25 kg Munich 37 6 10.3%
2.25 kg American - Caramel / Crystal 40L2.25 kg Caramel / Crystal 40L 34 40 10.3%
1 kg American - Chocolate1 kg Chocolate 29 350 4.6%
0.85 kg American - Black Malt0.85 kg Black Malt 28 500 3.9%
0.43 kg American - Roasted Barley0.425 kg Roasted Barley 33 300 2%
21.78 kg / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
65.32 L Strike 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
San Julian
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Altos Porter" Brown Porter beer recipe. All Grain, ABV 4.72%, IBU 0, SRM 31.88, Fermentables: (Pale Ale, Munich, Caramel / Crystal 40L, Chocolate, Black Malt, Roasted Barley)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-12 17:11 UTC
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