Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
200 g |
Magnum200 g Magnum Hops |
|
Pellet |
15 |
Boil
|
50 min |
23.31 |
19% |
100 g |
Magnum100 g Magnum Hops |
|
Pellet |
15 |
Boil
|
10 min |
4.44 |
9.5% |
150 g |
Citra150 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 18 °C
|
0 days |
|
14.3% |
600 g |
Cascade600 g Cascade Hops |
|
Pellet |
7 |
Dry Hop at 18 °C
|
0 days |
|
57.1% |
1,050 g
/ R 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
166.4 L |
|
Strike |
74 °C |
67 °C |
60 min |
180 L |
|
Sparge |
-- |
80 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and hoppy
"New Choje Ale" American Pale Ale beer recipe by Jaycee. All Grain, ABV 5.02%, IBU 27.75, SRM 21.88, Fermentables: (Pale Ale Malt, Château Black, Château Chocolat, Carapils) Hops: (Magnum, Citra, Cascade) Other: (Calcium Chloride (anhydrous), Gypsum (Calcium Sulfate), Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-12 16:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R |
Cost % |
Fermentables |
R |
|
Steeping Grains (Extract Only) |
R |
|
Hops |
R |
|
Yeast |
R |
|
Other |
R |
|
Cost Per Barrel |
R 0.00 |
|
Cost Per Pint |
R 0.00 |
|
Total Cost |
R 0.00 |
|
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