Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Northern Brewer16 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
0 min |
|
100% |
|
16 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.09 gal |
|
|
161 °F |
155 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
230 g |
brown sugar
|
|
Water Agt |
Boil |
90 min. |
|
5 lb |
Pumpkin
|
|
Water Agt |
Boil |
90 min. |
|
1 tsp |
Cinnamon
|
|
Spice |
Boil |
5 min. |
|
1 tsp |
Nutmeg
|
|
Spice |
Boil |
5 min. |
|
20 tsp |
Vanilla extract
|
|
Spice |
Secondary |
0 min. |
Target Water Profile
Balanced Profile
"Pumpkin Ale" Spice, Herb, or Vegetable Beer recipe by gunshowgreg. BIAB, ABV 4.7%, IBU 0, SRM 13.34, Fermentables: (Maris Otter Pale, Munich - Light 10L, Aromatic Malt, CaraMunich) Hops: (Northern Brewer) Other: (brown sugar, Pumpkin, Cinnamon, Nutmeg, Vanilla extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-06 18:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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