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Trifecta Juice (Hazy 4)

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3.38 gallons
Pre Boil Gravity: 1.092 (recipe based estimate)
Post Boil Gravity: 1.109 (recipe based estimate)
Efficiency: 78% (brew house)
No Chill: 30 minute extended hop boil time
Hop Utilization: 86%
Calories: 223 calories (Per 12oz)
Carbs: 23.9 g (Per 12oz)

Created: Saturday September 25th 2021

Passionfruit Hopped Sour

by Abronia Brews

OG: 1.066 FG: 1.011 ABV: 7.2% IBU: 28

Hazy IPA 3-12

by divoc 91

OG: 1.065 FG: 1.013 ABV: 6.7% IBU: 29

Strawberry Vanilla Milkshake IPA

by swade@penncharter.com

OG: 1.071 FG: 1.019 ABV: 6.8% IBU: 31

Original Gravity:

1.067

Final Gravity:

1.018

ABV (standard):

6.4%

IBU (tinseth):

33.4

SRM (morey):

4.9

Mash pH

5.8

Cost $

21.44

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 lb	Proximity - Base Malt10 lb Base Malt	$ 1.00 / lb $ 10.00	37.5	2	78.4%
1 lb	Flaked Oats1 lb Flaked Oats	$ 1.80 / lb $ 1.80	33	2.2	7.8%
1 lb	American - White Wheat1 lb American - White Wheat	$ 1.60 / lb $ 1.60	40	2.8	7.8%
8 oz	American - Carapils (Dextrine Malt)	$ 1.80 / lb $ 0.90	33	1.8	3.9%
4 oz	Aromatic Malt4 oz Aromatic Malt	$ 0.10 / oz $ 0.40	35	20	2%
12.75 lbs / $ 14.70

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Hops Direct - Simcoe1 oz Simcoe Hops	$ 0.84 / oz $ 0.84	Pellet	12	Boil	30 min	24.39	10.5%
1.50 oz	Belma1.5 oz Belma Hops	$ 0.42 / oz $ 0.63	Pellet	9.5	Whirlpool at 180 °F	20 min		15.8%
1 oz	Hops Direct - Citra1 oz Citra Hops	$ 1.12 / oz $ 1.12	Pellet	13	Whirlpool at 180 °F	20 min	6.2	10.5%
0.50 oz	Hops Direct - Simcoe0.5 oz Simcoe Hops	$ 0.84 / oz $ 0.42	Pellet	12	Whirlpool at 180 °F	20 min	2.86	5.3%
1.50 oz	Belma1.5 oz Belma Hops	$ 0.42 / oz $ 0.63	Pellet	9.5	Dry Hop (High Krausen)	1 days		15.8%
1 oz	Hops Direct - Citra1 oz Citra Hops	$ 1.12 / oz $ 1.12	Pellet	13	Dry Hop (High Krausen)	1 days		10.5%
0.50 oz	Hops Direct - Simcoe0.5 oz Simcoe Hops	$ 0.84 / oz $ 0.42	Pellet	12	Dry Hop (High Krausen)	1 days		5.3%
1 oz	Belma1 oz Belma Hops	$ 0.42 / oz $ 0.42	Pellet	9.5	Dry Hop	5 days		10.5%
1 oz	Hops Direct - Citra1 oz Citra Hops	$ 1.12 / oz $ 1.12	Pellet	13	Dry Hop	5 days		10.5%
0.50 oz	Hops Direct - Simcoe0.5 oz Simcoe Hops		Pellet	12	Dry Hop	5 days		5.3%
9.50 oz / $ 6.74

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2.50 oz	Hops Direct - Simcoe (Pellet)	$ 0.84 / oz $ 2.11	27.25	26.4%
4 oz	Belma (Pellet) 3.9999999908503 oz Belma (Pellet) Hops	$ 0.42 / oz $ 1.69	0	42.1%
3 oz	Hops Direct - Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	$ 1.12 / oz $ 3.37	6.2	31.5%
9.50 oz / $ 7.16

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2.50 tsp	Gypsum		Water Agt	Mash	1 hr.

Yeast

Omega Yeast Labs - British Ale V OYL-011

Amount:	200 Milliliters	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.75 (M cells / ml / ° P) 256 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Draper City, Utah, USA (WaterPro)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

503

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Brews

Public: Yup, Shared
Last Updated: 2021-10-09 18:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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