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Kveik IPA III

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 23.9 liters
Post Boil Size: 20.98 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 241 calories (Per 330ml)
Carbs: 24.5 g (Per 330ml)

Created: Sunday September 5th 2021

Original Gravity:

1.078

Final Gravity:

1.019

ABV (standard):

7.8%

IBU (tinseth):

32.8

SRM (morey):

6.1

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.10 kg	Canadian - Pale 2-Row4.1 kg Pale 2-Row	36	1.75	58.8%
0.91 kg	Simpsons - Golden Naked Oats0.91 kg Golden Naked Oats	27	7	13.1%
0.57 kg	Flaked Oats0.57 kg Flaked Oats	33	2.2	8.2%
0.57 kg	Flaked Wheat0.57 kg Flaked Wheat	34	2	8.2%
0.82 kg	Torrified Wheat0.82 kg Torrified Wheat	36	2	11.8%
6.97 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	BSG - Pacifica2 oz Pacifica Hops	Pellet	5.5	Whirlpool at 77 °C	20 min	4.92	57.1%
1 oz	Lemondrop1 oz Lemondrop Hops	Pellet	6	Whirlpool at 77 °C	20 min	2.69	28.6%
0.50 oz	El Dorado0.5 oz El Dorado Hops	Pellet	15.7	Boil	60 min	25.18	14.3%
3.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	BSG - Pacifica (Pellet)	4.92	57.1%
1 oz	Lemondrop (Pellet)	2.69	28.6%
0.50 oz	El Dorado (Pellet)	25.18	14.3%
3.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
18.05 L		Strike	74 °C	67 °C	60 min
Starting Mash Thickness: 2.59 L/kg Starting Grain Temp: 21 °C

Other Ingredients

Amount	Name	Type	Use	Time
7.24 g	Gypsum	Water Agt	Mash	1 hr.
1.81 g	Calcium Chloride (anhydrous)	Water Agt	Mash	1 hr.
4 g	Epsom Salt (MgSO4)	Water Agt	Mash	1 hr.

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

BrewRO Reverse Osmosis

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

559

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Brews

Public: Yup, Shared
Last Updated: 2021-09-07 03:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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