Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 kg |
The Swaen - Swaen Pilsner4 kg Swaen Pilsner |
|
38 |
2 |
47.1% |
|
4 kg |
Viking - Wheat Malt4 kg Wheat Malt |
|
38 |
2.5 |
47.1% |
|
500 g |
Weyermann - CaraPils500 g CaraPils |
|
32.8 |
2.62 |
5.9% |
|
8.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
69 g |
Barth-Haas - Cashmere69 g Cashmere Hops |
|
Pellet |
8.5 |
Boil
|
30 min |
24.08 |
55.2% |
|
23 g |
Lemondrop23 g Lemondrop Hops |
|
Pellet |
6 |
Boil
|
25 min |
5.13 |
18.4% |
|
33 g |
Amarillo33 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
26.4% |
|
125 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
|
13 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
11 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
500 g |
lactose
|
|
Flavor |
Boil |
10 min. |
|
0.50 g |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
|
1 kg |
oranges
|
|
Flavor |
Secondary |
1 days |
|
1 kg |
lemons
|
|
Flavor |
Secondary |
1 days |
|
0.70 kg |
limes
|
|
Flavor |
Secondary |
1 days |
Yeast
|
Wyeast - Lactobacillus 5335
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
- |
|
Optimum Temp:
|
16 - 35 °C |
Starter:
|
Yes |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
171 B cells required
|
|
|
WHC Lab - Ragnar - Kveik
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
76%
|
Flocculation:
|
High |
|
Optimum Temp:
|
33 - 40 °C |
Starter:
|
Yes |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
171 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"The Bells" Berliner Weisse beer recipe by Anthony Hirst. All Grain, ABV 3.84%, IBU 29.21, SRM 3.33, Fermentables: ( Swaen Pilsner, Wheat Malt, CaraPils) Hops: (Cashmere, Lemondrop, Amarillo) Other: (Lactic acid, Calcium Chloride (dihydrate), Gypsum, lactose, Yeast Nutrient, oranges, lemons, limes)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-07 15:32 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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