Teal Deer Beer (Blue Buck) Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Teal Deer Beer (Blue Buck)

163 calories 13.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 11.5 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Post Boil Size: 11.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 62% (brew house)
Source: Joel
Calories: 163 calories (Per 12oz)
Carbs: 13.7 g (Per 12oz)
Created: Tuesday July 27th 2021
1.050
1.008
5.5%
34.1
9.3
5.6
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
19 lb US - Pale 2-Row19 lb Pale 2-Row 37 1.8 74.3%
4 lb American - Vienna4 lb Vienna 35 4 15.6%
1 oz American - Chocolate1 oz Chocolate 29 350 0.2%
2 lb American - Victory2 lb Victory 34 28 7.8%
0.50 lb American - Caramel / Crystal 75L0.5 lb Caramel / Crystal 75L 33 75 2%
25.56 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Comet (11 AA)0.5 oz Comet (11 AA) Hops Pellet 11 Boil 60 min 9.56 12.5%
1 oz Amarillo (8.6 AA)1 oz Amarillo (8.6 AA) Hops Pellet 7 Boil 20 min 7.37 25%
0.50 oz Comet (11 AA)0.5 oz Comet (11 AA) Hops Pellet 11 Boil 20 min 5.79 12.5%
1 oz Amarillo (8.6 AA)1 oz Amarillo (8.6 AA) Hops Pellet 7 Boil 10 min 4.41 25%
1 oz Comet (11 AA)1 oz Comet (11 AA) Hops Pellet 11 Boil 10 min 6.94 25%
4 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.3 gal Strike 166 °F 150 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 65 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Gypsum Water Agt Mash --
1 tsp Ascorbic Acid Water Agt Mash --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 189 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Teal Deer Beer (Blue Buck)" American Pale Ale beer recipe by Joel. All Grain, ABV 5.47%, IBU 34.08, SRM 9.3, Fermentables: (Pale 2-Row, Vienna, Chocolate, Victory, Caramel / Crystal 75L) Hops: (Comet (11 AA), Amarillo (8.6 AA)) Other: (Gypsum, Ascorbic Acid)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-12-28 03:54 UTC
NEW Water Requirements:
Teal Deer Beer (Blue Buck)
Equipment Profile Used

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Water Requirements:
Teal Deer Beer (Blue Buck)
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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