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Mike's Best Saison

Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 211 calories (Per 355ml)
Carbs: 19.6 g (Per 355ml)

Created: Saturday May 29th 2021

Original Gravity:

1.064

Final Gravity:

1.013

ABV (standard):

6.7%

IBU (tinseth):

32.3

SRM (morey):

12.2

Mash pH

n/a

Cost $

19.41

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 355ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4.42 kg	Canada Malting - CMC 2-ROW MALT4.42 kg CMC 2-ROW MALT	$ 1.93 / kg $ 8.53	36	1.75	79.4%
0.18 kg	Briess - Carapils Malt0.18 kg Carapils Malt	$ 4.28 / kg $ 0.77	34.5	1.5	3.2%
0.60 kg	Weyermann - Vienna Malt0.6 kg Vienna Malt	$ 3.24 / kg $ 1.94	37	3.5	11.1%
0.36 kg	Briess - Caramel Malt - 120L0.36 kg Caramel Malt - 120L	$ 4.76 / kg $ 1.71	34.5	120	6.3%
5.56 kg / $ 12.96

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Perle1 oz Perle Hops	$ 2.29 / oz $ 2.29	Pellet	8.2	Boil	60 min	26.19	40.3%
21 g	Kent Goldings21 g Kent Goldings Hops	$ 3.01 / oz $ 2.23	Pellet	5	Boil	10 min	4.29	29.9%
7 g	Kent Goldings7 g Kent Goldings Hops	$ 3.01 / oz $ 0.74	Pellet	5	Boil	5 min	0.79	10%
14 g	Saaz14 g Saaz Hops	$ 0.09 / g $ 1.19	Pellet	3.2	Boil	5 min	1.01	19.9%
70.35 g / $ 6.45

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Perle (Pellet)	$ 2.29 / oz $ 2.29	26.19	40.3%
28 g	Kent Goldings (Pellet) 28 g Kent Goldings (Pellet) Hops	$ 3.01 / oz $ 2.97	5.08	39.9%
14 g	Saaz (Pellet) 14 g Saaz (Pellet) Hops	$ 0.09 / g $ 1.19	1.01	19.9%
70.35 g / $ 6.45

Yeast

Danstar - Belle Saison Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Low
Optimum Temp:	63 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 114 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

572

Views

Brews

Public: Yup, Shared
Last Updated: 2021-09-06 00:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Mike's Best Saison

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