AB WC DIPA Beer Recipe | Extract Double IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

AB WC DIPA

251 calories 22.9 g 12 oz
brewer logo
Beer Stats
Method: Extract
Style: Double IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 100% (steeping grains only)
Source: Seth Clark
Calories: 251 calories (Per 12oz)
Carbs: 22.9 g (Per 12oz)
Created: Friday May 28th 2021
1.076
1.015
8.1%
107.4
7.0
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Muntons - Light Dry Malt Extract (DME)8 lb Light Dry Malt Extract (DME) 42 4.3 85.9%
5 oz Corn Sugar - Dextrose5 oz Corn Sugar - Dextrose 42 0.5 3.4%
8.31 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.70 lb American - Carapils (Dextrine Malt)0.7 lb Carapils (Dextrine Malt) 33 1.8 7.5%
0.30 lb American - Caramel / Crystal 40L0.3 lb Caramel / Crystal 40L 34 40 3.2%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz BSG - Chinook0.75 oz Chinook Hops Pellet 12.5 Boil 60 min 31.49 17.6%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 60 min 25.2 11.8%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 30 min 32.79 23.5%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 12.18 23.5%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 5 min 5.76 23.5%
4.25 oz / $ 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 122 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Shelby
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"AB WC DIPA" Double IPA beer recipe by Seth Clark. Extract, ABV 8.1%, IBU 107.42, SRM 7.02, Fermentables: (Light Dry Malt Extract (DME), Corn Sugar - Dextrose) Steeping Grains: (Carapils (Dextrine Malt), Caramel / Crystal 40L) Hops: (Chinook, Columbus, Simcoe, Centennial, Amarillo)
Brewer's Friend Logo
Last Updated and Sharing
 
271
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-28 20:56 UTC
NEW Water Requirements:
AB WC DIPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
AB WC DIPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information