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Cosmic Dirt #4

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.082 (recipe based estimate)
Post Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 73% (brew house)
Source: RevFrank
Calories: 319 calories (Per 12oz)
Carbs: 30.5 g (Per 12oz)

Created: Thursday May 20th 2021

Original Gravity:

1.096

Final Gravity:

1.021

ABV (standard):

9.9%

IBU (tinseth):

80.5

SRM (morey):

7.8

Mash pH

5.7

Cost $

64.40

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4 lb	Briess - Carapils Malt4 lb Carapils Malt	$ 2.10 / lb $ 8.40	34.5	1.5	20%
1 lb	Briess - Caramel Malt - 10L1 lb Caramel Malt - 10L	$ 2.00 / lb $ 2.00	35.4	10	5%
1 lb	Briess - Caramel Malt - 20L1 lb Caramel Malt - 20L	$ 1.99 / lb $ 1.99	35	20	5%
14 lb	US - Pale 2-Row14 lb Pale 2-Row	$ 1.60 / lb $ 22.40	37	1.8	70%
20 lbs / $ 34.79

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	BSG - Chinook1 oz Chinook Hops	$ 2.30 / oz $ 2.30	Pellet	12.5	Boil	60 min	32.52	14.3%
1 oz	Amarillo1 oz Amarillo Hops	$ 2.80 / oz $ 2.80	Pellet	8.6	Boil	25 min	15.55	14.3%
1 oz	BSG - Citra1 oz Citra Hops	$ 3.00 / oz $ 3.00	Pellet	12	Boil	25 min	21.7	14.3%
1 oz	Amarillo1 oz Amarillo Hops	$ 2.80 / oz $ 2.80	Pellet	8.6	Boil	5 min	4.46	14.3%
1 oz	BSG - Citra1 oz Citra Hops	$ 3.00 / oz $ 3.00	Pellet	12	Boil	5 min	6.22	14.3%
1 oz	Amarillo1 oz Amarillo Hops	$ 2.80 / oz $ 2.80	Pellet	8.6	Dry Hop	14 days		14.3%
1 oz	BSG - Citra1 oz Citra Hops	$ 3.00 / oz $ 3.00	Pellet	12	Dry Hop	14 days		14.3%
7 oz / $ 19.70

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	BSG - Chinook (Pellet)	$ 2.30 / oz $ 2.30	32.52	14.3%
3 oz	Amarillo (Pellet)	$ 2.80 / oz $ 8.40	20.01	42.9%
3 oz	BSG - Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	$ 3.00 / oz $ 9.00	27.92	42.9%
7 oz / $ 19.70

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1.50 tbsp	Five Star Chemicals - 5.2 pH Stabilizer	$ 0.05 / tbsp $ 0.08	Water Agt	Mash	1 hr.
1 each	Whirlfloc	$ 0.23 / each $ 0.23	Water Agt	Boil	10 min.
$ 0.31

Yeast

Mangrove Jack - US West Coast Yeast M44

Amount:	2 Each	Cost:	$ 4.80 / each $ 9.60
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	59 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	1.25 (M cells / ml / ° P) 596 B cells required

$ 9.60 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 9.22 psi Temp: 34 °F CO₂ Level: 2.5 Volumes

Target Water Profile

Aiken, South Carolina, USA, Silver Bluff Well

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Mash 60 min @ 153F - 7 Gallons
Collect 6.5 Gal to boil
Collect 5.5 Gal. to ferment

Carbonate 2.1 to 2.6 volumes

Last Updated and Sharing

208

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Brews

Public: Yup, Shared
Last Updated: 2022-09-02 23:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Cosmic Dirt #4

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