Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Lemondrop1 oz Lemondrop Hops |
|
Pellet |
6 |
Boil
|
10 min |
8.7 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Lemondrop (Pellet) 0.99999999771257 oz Lemondrop (Pellet) Hops |
|
8.7 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.75 gal |
|
Strike |
162 °F |
152 °F |
60 min |
|
0.6 gal |
|
Infusion |
-- |
-- |
-- |
|
3.4 gal |
|
Batch Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
75 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.40 oz |
Sea salt
|
|
Flavor |
Boil |
10 min. |
|
0.50 oz |
Coriander Seed
|
|
Flavor |
Boil |
10 min. |
|
8 oz |
Rice Hulls
|
|
Other |
Mash |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.35 Volumes |
Target Water Profile
Balanced Profile
"Philly Gose" Gose beer recipe by Brewer #321470. All Grain, ABV 4.6%, IBU 8.7, SRM 3, Fermentables: (BEST Heidelberg, BEST Wheat Malt, Acidulated) Hops: (Lemondrop) Other: (Sea salt, Coriander Seed, Rice Hulls)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-19 15:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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