Jeff’s Final Grains IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Jeff’s Final Grains IPA

185 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Tuesday April 20th 2021
1.056
1.014
5.6%
116.6
10.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.40 lb US - Pale 2-Row6.4 lb Pale 2-Row 37 1.8 64.6%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 10.1%
8 oz American - Caramel / Crystal 10L8 oz Caramel / Crystal 10L 35 10 5.1%
2 lb Munich Malt2 lb Munich Malt 36.8 7.87 20.2%
9.90 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.5 Boil 75 min 35.66 16.7%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.5 Boil 45 min 31.33 16.7%
1 oz BSG - Idaho 71 oz Idaho 7 Hops Pellet 11.7 Boil 20 min 38.69 33.3%
1 oz BSG - Idaho 71 oz Idaho 7 Hops Pellet 11.7 Whirlpool 0 min 10.95 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.5 gal No sparge Strike 165 °F 155 °F 60 min
Starting Mash Thickness: 3 qt/lb
Starting Grain Temp: 70 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 tsp Irish Moss Fining Boil 15 min.
1.75 tsp Gypsum Water Agt Mash 1 hr.
 
Yeast
Omega Yeast Labs - West Coast Ale I OYL-004
Amount:
1 Ounces
Cost:
Attenuation (avg):
77%
Flocculation:
Medium-Low
Optimum Temp:
60 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 73 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 4.1 oz       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Jeff’s Final Grains IPA" American IPA beer recipe by DeezBeer. All Grain, ABV 5.57%, IBU 116.63, SRM 10.86, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Caramel / Crystal 10L, Munich Malt) Hops: (Mosaic, Idaho 7) Other: (Irish Moss, Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2021-08-23 03:43 UTC
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