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Cascadale

153 calories 15.5 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 65 liters
Post Boil Size: 58 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Vankobarabanko
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created Sunday April 18th 2021
1.050
1.012
5.0%
57.4
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 kg Weyermann - Pilsner13 kg Pilsner 36 1.5 100%
13 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
29 g Four Star Farms - Magnum29 g Magnum Hops Pellet 12.4 First Wort 0 min 19.2 7%
25 g Artisan - Hallertau Mittelfruh25 g Hallertau Mittelfruh Hops Pellet 5.3 First Wort 0 min 7.07 6%
170 g Cascade170 g Cascade Hops Leaf/Whole 7 Boil 10 min 19.04 41.1%
190 g Cascade190 g Cascade Hops Leaf/Whole 7 Hop Stand 15 min 12.09 45.9%
414 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
35 L Strike 50 °C 50 °C 15 min
35 L 50 °C 63 °C 60 min
35 L 63 °C 67 °C 15 min
35 L 67 °C 72 °C 15 min
35 L Fly Sparge 78 °C 78 °C --
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 13 °C
 
Yeast
- Lallemand kolsh
Amount:
33 Grams
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
-18 - -18 °C
Starter:
Yes
Fermentation Temp:
15 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 238 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.75 bar       Temp: 3 °C       CO2 Level: 2.5 Volumes
 
Target Water Profile
Munich (decarbonated)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
40 20 4 75 52 29
Mash Chemistry and Brewing Water Calculator
"Cascadale" No Profile Selected beer recipe by Vankobarabanko. All Grain, ABV 4.97%, IBU 57.41, SRM 3.14, Fermentables: (Pilsner) Hops: (Magnum, Hallertau Mittelfruh, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-03-01 14:20 UTC
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